ELLE SERA BELLE by Ema: breakfast

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Wednesday Homemade Kneaders French Toast Recipe


Kneaders Chunky Cinnamon French Toast, best Breakfast
When we lived in Utah, one of our favorite places to eat breakfast was Kneaders. They are very famous for their chunky cinnamon French toast as well as their other delicious breads and deserts. We would go there usually on Saturday mornings and kick off the weekend with a delicious breakfast. I was very sad when I found out that they don't have any locations in Seattle area. So Saturday mornings would come and go and I found myself daydreaming about those chunky cinnamon French toasts. I could almost taste them. And then I decided to take matters into my own hands and tried to find the magical recipe. It was then when I found out I wasn't the only one having those Saturday morning's cravings. I modified the recipe a little bit (my syrup is a little different) and I really liked it this way too.
So here is the famous recipe :)

Saturday Breakfast: German Pancakes Recipe





This past Christmas I got a new Cook Book as a gift and I am loving trying out different recipes. I love making lunches and dinners, but I have always struggled finding breakfast ideas. So this past few weeks that I have had more time to cook a proper breakfast, I have turned to my cook book for quick and delicious ideas. 

This time I decided on German Pancakes!
It was delicious and so filling.

Here is the recipe:
1 cup milk
1 cup flour
¼ teaspoon salt
6 eggs
6 tablespoons butter

For Toppings
2 to 3 apples, sliced
3 tablespoons butter
½ cup brown sugar
1 tablespoon cinnamon

Preheat the oven to 400°F. Combine the milk, flour, salt, eggs in a blender. Melt the butter in 9 by 13-inch baking dish in oven. Pour batter in the pan and bake in oven for 25 minutes. On the stove, sauté sliced apples with butter, brown sugar, cinnamon. When the baked pancake is done, pour apples and whipped cream on top.

You should definitely try it out!
What's your favorite breakfast?

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